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Class Code Information
Phraseology
Restaurant – Fast Food & DriversDescription
Code 9072 applies to employers engaged in operating fast food type restaurants including, but not limited to, pizza parlors, sandwich shops, doughnut shops, concessions, hamburger, taco or fried chicken establishments. It also applies to restaurants that are principally engaged in providing take-out food service provided that take-out service accounts for more than 50% of the gross receipts.
These establishments do not ordinarily employ wait staff; however, they may provide wait staff for a special occasion or an event described further below.
The customer will enter the restaurant, proceed to a counter, and place an order from the displayed menu board. The completed order is handed to the customer, who will pay for same. The customer may then leave the restaurant with their order or consume it at an available table on the premises of the restaurant. After completion of their meal, many fast food restaurant customers will clean up their own tables and deposit their litter in designated receptacles.
Many fast food establishments offer their customers a drive-through food service.
Some fast food establishments offer the rental of their facilities for parties. The establishment will host the party and accommodate the guests by serving food, beverages, cake as well as provide other activities for guests.
Take-out orders are received from customers by telephone or online. Take-out orders are picked up by the customer or delivered on foot, by bicycle, vehicle or public transportation.
Assignment by Analogy
• Cybercafés or internet cafés
• Meals on wheels programs
• Food trucks-vendors
Operations to be Separately Rated
Bar, dance club, nightclub or tavern operations where the gross receipts of alcoholic beverages exceed 50%. Refer to Code 9074 “Bar, Dance Club, Lounge, Nightclub or Tavern – Including Entertainers and/or Musicians.”
Restaurant, bar, dance, club, lounge, nightclub or tavern operated by hotels or motels. Refer to Code 9058 “Hotel – NOC – Restaurant Employees.”
Full service restaurant. Refer to Code 9071 “Restaurant – Full Service – Including Entertainers and/or Musicians.”
Retail stores, principally selling merchandise Not Otherwise Classified (NOC) in this Manual with service of food. Refer to Code 8043 “Retail Store – NOC – Including Service of Food – Not Restaurants.”
Doughnut or cruller manufacturing, not at retail shops. Refer to Code 2003 “Bakery & Route Salespersons, Route Supervisors, Drivers.”
Sale of doughnuts or crullers with no manufacturing or food service. Refer to Code 8017 “Retail Store – NOC – No Service of Food.”